2013 m. vasario 18 d., pirmadienis

Marinuoti Saliero Stiebai/ Pickled Celery

Pagal/ Source TorViewToronto

Šiandien viena iš tų dienų kai nesinori rašyti jokių įžangų. Jau savaitė kaip lyja, o šiandien ypač niūru ir pilka nuo pat ryto. Tokią dieną norisi įsirausti į šiltą antklodę, pasiimti puodelį arbatos ir sugraužti kelis sausainius.. Bet deja pasidalinsiu ne sausainių receptu, o marinuotais saliero stiebais, kurių skanavau praėjusį savaitgalį.



Produktai:

0.25 stiklinės baltojo acto
0.25 stiklinės vandens
1 a.š. smulkios druskos
1.5 a.š. cukraus
2 saliero stiebai (pjaustyti plonais griežinėliais)

Gaminimo procesas:

Visus produktus sumaišyti stiklainyje ir palikti šaldytuve mažiausiai valandai.
Kuo ilgiau laikysite salierą marinate tuo jis bus skanesnis.

Aš tiesą sakant 2 marinuotus stiebus suvalgiau iš karto, todėl rekomenduočiau iškart daryti dvigubą porciją.



Today, one of those days when I do not want to write much. It was raining every day for a whole week and today it is grey and rainy since morning. I just want to wrap myself in a warm blanket, take a cup of tea and a have it with few cookies .. But unfortunately today I won’t share cookie recipe but pickled celery recipe that I tried last weekend.

Products:

0,25 cup white vinegar
0,25 cup water
1 tsp fine salt
1.5 tsp sugar
2 celery stalks (cut in thin slices)

Method:

Mix all products in a jar and leave in the refrigerator for at least an hour.
The longer you marinade the celery the better it will taste.

I would recommend to double this recipe, it is really delicious, at least for me it was not enough.

20 komentarų:

  1. Ir man norėtųsi paragauti, įsivaizduoju, kad tikrai skanu :)

    AtsakytiPanaikinti
    Atsakymai
    1. Skanu, as juos su pasigardziavimu valgiau ir vienus :)

      Panaikinti
  2. Would be great with Indian curries :D

    Cheers
    Choc Chip Uru

    AtsakytiPanaikinti
    Atsakymai
    1. I had them with tandoori chicken :) and it really was yummy.

      Panaikinti
  3. interesting never heard of celery pickled hope the weather improves for you

    AtsakytiPanaikinti
    Atsakymai
    1. I think that this was the first time I saw the pickled celery. Was really worth trying.
      Unfortunately, the weather still hasn't improved.. :)

      Panaikinti
  4. This is new to me, too, but I'd happily eat it all up :)

    AtsakytiPanaikinti
    Atsakymai
    1. For me it was also new. But surprisingly delicious.

      Panaikinti
  5. my mom makes homemade pickles all the time...i will have to tell her about your pickled celery. She will be excited by them!
    -abeer @ www.cakewhiz.com

    AtsakytiPanaikinti
  6. This is new to me too. I usually eat pickled cabbage and carrot but celery. Sounds refreshing to me.

    AtsakytiPanaikinti
    Atsakymai
    1. It tastes really nice and is crunchy! Very addictive, I have to say:)

      Panaikinti
  7. I wish you will bake again really soon-) Rain stops on our side, for now-)) I hope you have the best day today! Just because-))

    AtsakytiPanaikinti
    Atsakymai
    1. Thanks, Yelena! :) It keeps raining, but I think I will do some baking this weekend :)

      Panaikinti

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